TurkishThinly sliced doner meat served over pide bread, drenched in tomato sauce and browned butter, with a crown of yogurt.
TurkishBoat-shaped Turkish pizza with a crispy edge, filled with spiced ground meat, cheese, or sucuk sausage and egg.
Cuisines that share flavors, ingredients, and techniques with Turkish cooking.
Shared Ingredients, Cultural Parallel, Dish Type