Mexican Cuisine

Mexican Recipes

3 recipes foundMexico · north-america

Chiles en Nogada

A patriotic Mexican dish of roasted poblano peppers stuffed with picadillo of pork, fruits, and spices, draped in creamy walnut sauce and sprinkled with pomegranate seeds. Its green, white, and red colors represent the Mexican flag.

85mhard6 servings

stuffed pepperstraditionalcelebratory+2

Mexican

Mole Poblano

Mexico's crowning culinary achievement -- a deeply complex sauce of dried chilies, chocolate, nuts, seeds, and spices slowly simmered and served over turkey or chicken. This Puebla specialty can take days to prepare and contains over 20 ingredients.

135mhard8 servings

moletraditionalcelebratory+2

Mexican

Tamales

Beloved parcels of masa dough filled with seasoned pork in red chili sauce, wrapped in corn husks and steamed until tender. A cornerstone of Mexican cuisine enjoyed at celebrations, holidays, and everyday meals alike.

210mhard12 servings

tamalessteamedpork+4

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