IndonesianIndonesia's favorite street-food soup — bouncy handmade beef meatballs in a clear, aromatic broth with noodles and fried wontons.
IndonesianA vibrant Indonesian salad of blanched vegetables, tofu, and hard-boiled eggs drenched in a creamy, spicy peanut sauce.
IndonesianIndonesia's beloved fried rice stir-fried with sweet soy sauce, shrimp paste, chili, and topped with a fried egg and crispy shallots.
IndonesianA slow-cooked Minangkabau dry curry of beef simmered for hours in coconut milk and a complex spice paste until the meat is intensely flavorful and caramelized.
IndonesianA fragrant Indonesian chicken soup with turmeric-yellow broth, glass noodles, and a bright array of fresh garnishes.
Cuisines that share flavors, ingredients, and techniques with Indonesian cooking.