Kitchen
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Finnish Recipes
3 recipes foundFinland · nordic
FinnishKalakukko
An iconic bread from Savonia — a dense rye crust encasing layers of vendace fish and pork fat, baked slowly for hours until the fish melts into the bread.
310mhard8 servings
breadfishsavonian+4
FinnishKalakukko Muikulla
The authentic Savonian specialty from Kuopio: a dense rye bread loaf concealing layers of tiny vendace fish and pork belly, baked for hours until the fish bones dissolve.
360mhard8 servings
breadfishregional+3
FinnishLoimulohi
Whole salmon side pinned to a wooden plank and grilled slowly beside an open fire — a dramatic Lappish tradition producing incomparably smoky, tender fish.
75mhard6 servings
salmongrilledopen-fire+4
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