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Rose Hip Vitamin C Elixir

Name: Rose Hip Vitamin C Elixir
Prep time: 30 min
Ingredients: 60 g dried rose hips; 600 ml water; 2 tbsp honey; 1 whole lemon; 1 whole cinnamon stick

A Scandinavian winter health tonic made from dried rose hips, providing 50 times more vitamin C than oranges per gram.

30 min 500mlknifeBest time to drink: morning

immunityskinanti-inflammatory

Rose Hip Vitamin C Elixir — juice recipe

Ingredients

60 g dried rose hips
600 ml water
2 tbsp honey
1 whole lemon
1 whole cinnamon stick

Instructions

1
Rinse dried rose hips and add to a saucepan with water and cinnamon.
2
Bring to a simmer and cook for 20 minutes.
3
Mash the softened rose hips with a fork.
4

Cross-Wing Suggestion

Enjoyed Rose Hip Vitamin C Elixir? Try Shakshuka with Feta & Herbs — Perfect recovery meal.

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Nutrition per serving

calories

Protein0g

Carbs0g

Fat0g

Fiber0g

Sugar0g

Equipment

knife

Best time to drink

morning