A bold Mexican-inspired melon juice pairing sweet watermelon with the gentle heat of jalapeño and bright lime for a spicy-sweet kick.

Cut watermelon into chunks, removing rind and seeds.
Deseed the jalapeno half for mild heat, or keep seeds for more fire.
Juice watermelon and jalapeno together.
Squeeze in lime juice and stir in agave.
Rim the glass with Tajin seasoning.
Pour juice over ice and garnish with a lime wheel.
Enjoyed Watermelon Jalapeño Agua Fresca? Try Shakshuka with Feta & Herbs — Perfect recovery meal.
View Recipeafternoon