A deep crimson juice featuring red beets, carrots, ginger, and apple that delivers serious earthy nutrition with a sweet finish.

Scrub beets and carrots under running water.
Cut beets into wedges and quarter the apple.
Juice beets first to prime the juicer.
Follow with carrots, apple, ginger, and lemon.
The lemon brightens the earthy beet flavor beautifully.
Stir well and drink within 30 minutes to prevent oxidation.
Enjoyed Ruby Root Revival? Try Shakshuka with Feta & Herbs — Perfect recovery meal.
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