A thick, spoonable acai smoothie inspired by Brazilian acai bowls, blended with frozen berries and topped with granola and coconut.

Break frozen acai packet into pieces.
Add coconut milk, acai, frozen berries, and banana to blender.
Blend until thick and smooth, using a tamper if available.
Keep the consistency thick enough to eat with a spoon.
Pour into a bowl and top with granola and shredded coconut.
Add fresh fruit slices and a drizzle of honey if desired.
Enjoyed Acai Bowl Smoothie? Try Thai Basil Chicken Stir-Fry — Quick complementary meal.
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